PROTEIN builds muscle and improves athletic performance. Whey Protein is the preferred choice amongst all protein sources owing to its high Biological Value and superior amino acid profile. The only downside of whey protein is that it sometimes causes indigestion and gastric distress in certain individuals who are lactose intolerant.
PROBIOTICS are beneficial bacteria which line our gut and help in the assimilation of food and in maintaining digestive and immune health.
ENZYMES are naturally secreted by the body to break down and absorb it well.
WHEYPLUS+®combines Whey Protein with Probiotics and a customized enzyme complex (Proteozyme ® 2X) to eliminate the disadvantages of regular whey supplements. The protein sources in WHEYPLUS+ are selectively combined from Ultrafiltered Whey Protein WHEYPLUS+® are heat stable so they retain their potency throughout the product shelf life & are not destroyed by the stomach before reaching the gut.
Together, Whey Protein, Probiotics & Proteozyme® 2X work synergistically to give you a highly digestible, healthy and delicious protein shake which is ideal for everyday use by people of all ages.
| Country of origin
| Primary Protein Source
|| Whey Concentrate + Whey Isolate (60:40 ratio)
|| Mango Lassi
| Veg / Nonveg
|| Fitness, Wellness, Immunity
| Serving Size
|| 32 g
| No. of Servings
| Kcal/ Serving
| Total Carbohydrate (g)
| Total Sugars (g)
| Added Sugar/Serving (g)
| MRP (Rs)
| Key Ingredients
|| Ultra filtered & concentrated Whey protein, CFM Whey protein Isolate (< 1% Lactose), Heat stable Probiotics Bacillus Coagulans, Proteozyme Absorption Enzyme blend (Proteases and Lactase)
| Total Protein/Jar (g)
| Pack size
|| 4 Lbs
| Protein %
| Protein/ Serving (g)
How to use
Mix 1-2 servings (1-2) scoops of WHEYPLUS in 180-360 ml of water (180 ml liquid per scoop of powder) and shake or blend thoroughly. Use post workout, in the morning for breakfast or as a protein boost with vegetarian meals.
1. Why is Our Whey supplemented with probiotics?
One of the greatest protein powders available, whey protein promotes muscle growth, repair, and recovery. What better approach to increase its advantages than to add probiotics to the blend, which will aid in various digestive processes.
2. Who should take Whey Plus+ and why?
- As a result of its excellent amino acid profile and high biological value, whey protein is the favored option among all protein sources. The main drawback to whey protein is that some people who are lactose intolerant occasionally experience indigestion and gastrointestinal irritation from it. PROBIOTICS are the good bacteria that line our guts and aid in digestion, immunological function, and food absorption.
3. What are Probiotics?
Probiotics are live microorganisms that provide so many health benefits when you take them in an adequate amount. Your body naturally produces good bacteria in the gut to restore balance and fight infections. Not all bacteria is bad. Probiotics can aid digestion and help maintain gut health
4. Why are our Probiotics heat stable?
Probiotics are very delicate live cultures and can be destroyed even before you consume them unless refrigerated. Choose our temperature-stable Probiotic for better absorption and bioavailability.
5. What’s Grass-Fed?
The milk that is derived from cows, fed exclusively on grass is known as grass-fed milk; and the whey that is derived from this milk is known as grass-fed whey.